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Add more salt and vanilla extract until the marvelous taste of real butterscotch is achieved. If you want to make a plainer candy without vanilla, go ahead. Stir infrequently until mixture goes from looking grainy to molten lava. Melt Butterscotch – Melt butterscotch chips and butter together in a microwave safe bowl. Cook and … Stir in brown sugar. When liquid is uniform, turn heat back to medium and whisk every few minutes for a total of 10 minutes or until it registers 225°F on a digital or candy thermometer. Remove from the heat; add flour and stir until smooth. ~Elise. This Easy Butterscotch Toffee Brittle checks all the boxes for him. Does it turn into a solid or does it stay a liquid? Probably not. First, before you begin, make sure you have everything ready to go - the cream and the brown sugar next to the pan, measured and waiting. Course Dessert Cuisine England Keyword best butterscotch sauce, easy butterscotch sauce, quick butterscotch … This is the way it's eaten. When was the last time you tasted authentic butterscotch? Butterscotch will harden a few hours after it's made. Butterscotch makes a fantastic topping for ice cream. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Based on a recipe from 1848, this recipe for authentic butterscotch candy contains only 4 ingredients, is well-balanced and chewy, and is easy to make with an accurate candy thermometer. To create this article, 19 people, some anonymous, worked to edit and improve it over time. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Remove from heat. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/d\/d1\/Make-Homemade-Butterscotch-Step-1.jpg\/v4-460px-Make-Homemade-Butterscotch-Step-1.jpg","bigUrl":"\/images\/thumb\/d\/d1\/Make-Homemade-Butterscotch-Step-1.jpg\/aid143863-v4-728px-Make-Homemade-Butterscotch-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"
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